Make Neapolitan Style Brick Oven Pizza at Home in Kansas City
So, you don’t have time or money to go to Pizza Bella (delish), Spin! (haven’t tried it yet) or the Blue Grotto (jury is still out)? Consider investing in this fancy new kitchen gadget – a countertop brick oven. I love the way brick-oven cooked pizza has that great texture on the crust and somehow they are just magically better, so this is something I’m dying to try out. Usually I’m not a kitchen-gadget gal, but this one definitely has my interest…
Just get a pizza stone and some fire bricks for your present oven. I make great pizza with a stone and turning the oven up to 525.
I prefer to grab a log from my old hickory tree and shove that sucker into the oven with the pizza.